INGREDIENTS

2 lbs ground beef

salt & pepper

1 egg

1 cup breadcrumbs

1 pcs grated carrots

ground coriander

cheddar cheeses

1/2 Ragu sauce in a big bottle

DIRECTIONS

1. In a bowl with ground beef add salt & pepper , grated carrots , ground coriander , egg as you desire to taste and mix them together.

2. In a separate bowl pour the breads crumbs set aside.

3. After , roll the meat like a ball then mix into the breads crumbs then set aside .Repeat it again until your done the forming a meat ball.

4. Once done , I warm up the Ragu sauce/ any sauce you want then pour into the pan meat ball then add cheddar cheese as you desire.

5. Preheat oven 350 Fahrenheit , 20-25 mins

6. Serve hot.