Chopseuy Recipe

INGREDIENTS

1 brunch of celery

4 pcs carrots chopped

chopped onions

1 brunch brocolli

1 brunch chinese cabbage

1/2 lbs tenderloin

chopped bell pepper

salt

1/4 cup soy sauce

2 tlbs salt

2 tlbs cornstarch

4 cups water

olive oil

2 spoonful sugar

DIRECTIONS

1. Preheat the pan and add oil then onions and bell pepper

2. Pour the meat then add seasoning soy sauce, salt, sugar mix together

3. Then add water

4. Leave it for 10 mins or til the meat is cook.

5. Once meat is cooked add the carrots , celery , brocolli then leave for 5-10 mins then add the chinese cabbage .

6. Get some liquid juice from the cooking and mix it with the cornstarch then pour into the ingredients then leave it for few few mintes til the liquid is a bit thicker than normal.