Pot - Roast in Pressure Cooker
INGREDIENTS
INGREDIENTS
2-1/2 cups Carrots
2-1/2 cups celery
6 meduim size potatoes
1 can mushroom soup family size
1 pouch of lepton onions mix
Salt & pepper
3lbs pit roast meat
DIRECTIONS
DIRECTIONS
1. Put oil & meat brown the meat & season it.
2. Remove the meat when turns brown & remove excess oil in the cooker.
3. Pour the mushroom soup & onions soup mix ,add the rest of the ingredients then put the meat in top and closed the lid and cook it for 1 hr & 20 mins
4. When its done release the pressure then serve